Our cold pressed, filtered coconut oil is a favourite for cooking and adding to smoothies. Unlike other oils, it doesn’t create toxic trans-fats when heated. Plus, it’s a great source of energy and can help support a healthy weight. Flavour free, dairy free and cholesterol free, our organic coconut oil has been gently filtered to create the purest formula. A great alternative to butter or olive oil, switch to coconut oil for a healthy way to fry, sauté and roast your meals.
Why is it a superfood? Because it’s a safe oil to heat and use in baking.
If you'd like to get all the benefits of Coconut Oil but with the full coconut flavour, you may be interested in Virgin Organic Coconut Oil
6615mg Lauric acid, 2640mg Myristic acid, 1128mg Monounsaturates (Omega 9 FA), 302mg Polyunsaturates, 276mg Linoleic acid (Omega 6 EFA).
Use instead of cooking oils, butter or margarine. Or try in biscuits, cakes, muffins, pie-crusts or pancake batter.
Store in a cool, dark place. Refrigerate after opening and is best consumed within 3 months.
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This recipe combines the antioxidant benefits of blackberries alongside energy boosting coconut oil to create a tasty treat. You can also use ZyloSweet in place of sugar to minimise calories.
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